Who knew! I’ve joined the Great Cooks Blogroll, and I must say, am feeling pretty connected to my fellows bloggers. Check them out, you’ll see what I mean when I say I get a warm fuzzy feeling all over. Wait, no. It’s just in my stomach…because all those blogs have pictures of food. Mmm. Did [...]
Because really, I didn’t feel I could endure literally eating a beet. Or wait, no. I had three. Yeah, I wasn’t up for “eat a beet times three”. So I souped them up. I roasted the beets with onions, carrots and garlic, then later put them in my surrogate blender. I feel like there was [...]
You know that song by the Carpenters, Close to you? Yeah, it makes me think of fried eggs. Vice versa, too. I think it has to do with the dopey, sappy smile I get on my face whilst chowing down on a perfectly fried egg. I just discovered this joy! A few years ago I [...]
Apparently there’s debate on the appropriate names for these rolls. From what I’ve learned, the real Vietnamese name, gỏi cuốn, translates to “mixed salad” roll, so. Take that with a grain of salt. But don’t, just pulling your damn leg! Who would mix salt and tamari sauce?? Only idiots! Fools! Hooligans! As per the typical [...]
I feel like you’re taking over my blog. I didn’t even throw away the old head of broccoli I had in the fridge last week. No, I cut off the bad parts, cooked it, and proceeded to freeze it for later use. That’s how much I enjoy and relish my brocs. So that’s the little [...]
I eat so much oatmeal. I’ve just recently run out, and for the first time I haven’t immediately restocked. I know, I know, why write this post if I don’t actually have any oatmeal? Because my friend(s), this lack of oatmeal has made me appreciate it so much more. Right now I’ve got this great [...]
Because you know, the more of you there is, the more of you there is to love. Fluffy clouds of whipped, once-mashed potatoes reformed into pillows. Of food. Foody goodness right here, folks. Really, truely, deeply. Hey guess what, I discovered the joys of italicization, and it feels so right, so spot-on. I also may [...]
Because I really enjoy my vegetables. And beans. Hell, and rice! My god!Chow, Lucia
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This qualifies a “Zomg”, no matter how hard you wish I wouldn’t say that. I bet you also don’t like it when I say “mang” or “wtf” or any other type of internet lingo that I’ve picked up. Well, I have an assignment for you, then. Please find out what “w00t” means. But don’t comment [...]
Ok. So, I don’t have a job. I’ve gotten some questions (obviously not comment posts, my 0-3 readers seem a bit on the shy side) about how expensive it must be to eat all these meals I’ve been cooking for myself. Fresh vegetables? Fruits? It’s got to add up. I’m here to say that, really, [...]