Archive for May, 2008

COOKED: Eggplant Parmesan Or This Blog’s Overarching Theme

Wednesday, May 28th, 2008

Is that homework is a very useful, powerful procrastination tool. One must obviously be wise in summoning the power that is all things food. This time it was the eggplant parmesan gods who shone down on me. It all started, per usual, as I lounged around near the TV, guiltily avoiding my homework. I flipped [...]

COOKED: Blueberry Honey Parfait Or Would The Naked Chef Be An Accurate Name?

Thursday, May 22nd, 2008

Whoa! It’s been a while, but never fear. I’m back… finally! Now I have the whole summer to do (mostly) whatever I’d like. Regardless of what I will be doing in the future, I cooked this dessert (which just happened to replace my dinner). I don’t know what inspired me. I think I wanted to [...]

COOKED: Strawberry Salad Or Served With A Side Of Hot, Steamy Erratic

Friday, May 2nd, 2008

I’m the strange girl (just to really drill it into your head) who brings salad to school now. First it was scrambled eggs. Even that was a little too awkward for me. “Oh no, hi! What, what is this? Just um, scrambled eggs. Those? Ah, those are peas. Does it taste good? Well, I think [...]

I eat what I want, and I want what I eat.